All purpose flour, white chocolate chips, macadamia nuts, organic light brown sugar, butter, pure cane sugar, fresh egg, pure vanilla extract, baking soda, baking powder, salt

Contains egg, dairy, wheat, and nuts.

While we take precautions in our baking process, all cookies are made in a non-allergy-free kitchen. As such, cross-contamination may occur with other allergens.

Cookies can be stored in an airtight container for up to 6 days.

Don’t refrigerate these cookies! The cold will make them dry and hard. Keep them at room temperature for maximum deliciousness!

For the ultimate experience, microwave your cookie for 10 seconds to get that warm, gooey center.

Please note that all sales are final. Once your order is placed, we are unable to offer refunds, exchanges, or cancellations. Thank you for your understanding and support of Little E's Cookies!

This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.